Farigoulette

Wine from France
2019

Colour with salmon hints.

Enjoyable nose on the strawberry and the pink grapefruit.

The mouth is tonic with red fruits flavours.

A lively rosé wine truly perfect for the sunny days!


Food pairings

The perfect partner to go with all the picnics and barbecues.
Delicious with grilled fishes: sardines, salmons, red mullets...
  • Weight : 0.85 kg
  • Terroir : Chalky- clayey 20% stones, Mediterrannean garrigue with Cevenol mountain influence.
  • Topography : 20% vines, 80% garrigue.
  • Area : 2ha
  • Age of vines : 35-45 years
  • Grape varieties : Carignan, Aramon, Cinsault (old grape varieties)
  • Yield : 25Hl/ha
  • Harvest : Handpicking
  • Farming : Organic.Pasture in winter, harrow + reaping from March to July
  • Manual labours : Trim, disbudding, trellising, spring pruning, hoeing
  • Pruning : Gobelet
  • Fermentation tank : Resin (carbonic maceration)
  • Vatting time : 10 days
  • Vinification : Native yeast
  • Fining : No collage
  • Filtration : Only one before (filter plate)
  • Maturing : 8 months in vat
  • Conditioning : 0,75 L
  • Cork : Cork
  • Alcohol : 11°
  • Keeping age : 3-4
  • Cellar price : 7.20€ VAT